A stunning holiday showstopper!
This decadent Red Velvet Bundt Cake is shaped like a festive wreath and topped with silky cream cheese swirls, sparkling sugared cranberries, and fresh pine sprigs for a true winter wonderland look. Finished with a dusting of powdered sugar “snow,” this cake brings rich red velvet flavor together with bright cranberry sparkle—perfect for Christmas tables, holiday gatherings, or gifting something beautifully unforgettable.